KUSFRIYADI, M. K.; NABILAH, D. F. Analysis of nutritional value, acceptability and organoleptic quality of mackerel fish waffle with additional Kelulut honey as an additional food alternative for stunting children. Linguistics and Culture Review, [S. l.], v. 6, n. S4, p. 182-190, 2022. DOI: 10.21744/lingcure.v6nS4.2183. Disponível em: https://lingcure.org/index.php/journal/article/view/2183. Acesso em: 12 sep. 2024.