SUDIPA, M. H. D.; BERATHA, N. L. S.; RAJEG, I. M.; ARYANI, M. R. D. A morphological analysis of Japanese food names. Linguistics and Culture Review, [S. l.], v. 8, n. 1, p. 90-98, 2024. DOI: 10.21744/lingcure.v8n1.2316. Disponível em: https://lingcure.org/index.php/journal/article/view/2316. Acesso em: 9 may. 2026.